Seminars & Study day

Welcome coffee served free of charge on day of arrival of participants.
Plenary room made available, with 2 paper presentation boards, projection screen, overhead projector, telephone, mineral water.
Touraine style break: coffee, tea, fruit juice, yoghurts, fresh fruit, speciality breads, selection of cold meats and wines from the Touraine.
Lunch: a selection of seminar menus or menus individually prepared by our chef, all comprising an entrée, main course and dessert. Wine, mineral water and coffee are included.
Relaxation break comprising coffee, tea, fruit juice, selection of beers, soft drinks, chef’s own pastries, biscuits, dried fruits.
Dinner : selection from our seminar menus or individually prepared by our chef, all comprising an entrée, main course, cheese and dessert. Wine, mineral water and coffee are included.
Single room is air-conditioned in accordance with European 3 star standard.
Buffet style breakfast, to ensure a pleasant start to your day.

The Study Day comprises:

Welcome coffee served free of charge on day of arrival of participants.
Plenary room made available, with 2 paper presentation boards, projection screen, overhead projector, telephone, mineral water.
Touraine style break: coffee, tea, fruit juice, yoghurts, fresh fruit, speciality breads, selection of cold meats and wines from the Touraine.
Lunch: a selection of seminar menus or menus individually prepared by our chef, all comprising an entrée, main course and dessert. Wine, mineral water and coffee are included.
Relaxation break comprising coffee, tea, fruit juice, dried fruits, selection of beers, soft drinks, sweet biscuits.

If you would like to supplement your all inclusive package, we suggest the following (subject to quotation):

Thematic Breaks: Breton, Nordic, American, Creole …
Mercure-selected fine wines to accompany your meals.
A regional aperitif to discover our local specialities.
A theme night (Mexico, West Indies …) with musical entertainment…
Wines of the Loire: Discovery and tasting session especially organised by an oenologist.
Christmas tree for company works councils.